Out of the 40 varieties of Avocado, Hass is the main export variety and Fuerte is preferred for processing.
Other commercial varieties are Keitt, Reed, Booth 8, Simmonds, Pinkerton, Nabal, Puebla, Tonnage, Ettinger, Hayes, G6 and G7.
Varieties used as rootstocks include Puebla, Fuerte, Duke, G6, and G7.
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KALRO Avocado Varieties for Android – Latest Version & Features
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